Fantastic Food & Beverages

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Born and raised in Oahu, Executive Chef Lee Andrada has moved his way up the ladder in the kitchen to become an exceptional Chef.  Andrada is passionate about creating delicious food and putting his heart in every dish that is served here at Café Julia.

Da Spot is versed in creating a wide assortment of ethnic foods  that sparks interest in their customer's palates. Da Spot  provides imaginative cuisine in exotic styles of egyptian, greek, french, italian, indian, thai, malaysian, ethiopian, american, hawaiian, japanese, chinese, korean, pacific rim, fusion and many others. They will be offering a main dish and a dessert.

Katsu sandwiches are a food craze that took the social media world by storm. Named one of the island’s best sandwiches Katsu Sando 808’s menu is made up of four main items: Tonkatsu Sando, Chicken Katsu Sando, Wagyu Menchi Katsu Burger, and Tamago Sando. It may be small, but each dish is made to perfection every time. 

Maile’s Thai Bistro has been proudly serving authentic Thai food since 2008.

Maile's Thai Bistro has made it a mission to serve a variety of delicious food, provide excellent customer service.

Pão de Quejio is made with the natural cassava root, or tapioca flour which is root native to North Brazil. The best part of all - it's gluten-free!  It is also made with simple, all-natural ingredients. Our blend of quality Parmesan cheese and tapioca flour creates a fluffy, warm inside with a baked, crispy outside.

Dave and Buster's is a full-service Family-friendly restaurant offering a sports-bar-style setting  that serves American food. This vendor will bring a selection of dishes from their own menu for everyone to enjoy. 

American-Chinese cuisine with bold flavors and fresh ingredients are freshly prepared, every day. 

Located in Kaimuki, this restaurant offers award-winning tacos and an authentic Taquero experience for our guests.

World champion and award winning Gelato, Belgium Waffles, Crepes, “Illy Coffee”, Italian paninis and plenty of vegan choices. Il Gelato will hand-pick the best selections from their menu for this fun festival.

Kāhala Nui offers the finest in gourmet, island-style cuisine and casual dining  to their residents. This is a great opportunity for the community to enjoy the quality dishes they have to offer. 

Locally Crafted Food. Win-Spuntino is an Italian restaurant located in the Market City Shopping Center. They serve huge portions at a reasonable price in a fast-casual setting. For our festival, Win-Sputino is preparing two plate options:   Chicken Alfredo with Broccoli and Spaghetti with Meatballs and Meat Sauce.

Kamitoku has a history of Gyu-kotsu ramen for more than 60 years in Tottori Prefecture.
A bowl of ramen with a nostalgic flavor, sweetness and aroma unique to beef. For this festival, Kamitoku will be serving Beefy Shoyu Lite, their  original shoyu ramen since 1949.

Open since 2003, Kona Brewing Co's pub is set on the docks of the Koko Marina and provides outstanding views of the marina and its lush, green backdrop. This pub has a vast of delicious options, and for this festival they are making a special pulled pork sliders on a taro bun. Can't miss that!