This annual event promises an evening filled with culinary delights, entertainment, and community spirit under the theme
"May the Force Be with You."
Be part of the fun on Saturday May 4th from 5:30 to 9:30 p.m.
at the grounds of Mary Star of the Sea Church and Schools.
Proceeds of this event will support programs for the church, the community; as well as help fund educational activities and technology upgrades for the schools.
Approximately 1,250 attendees come to to enjoy this fun event.
Tickets will be sold after Sunday Mass at Mary Star of the Sea Church.
Online tickets Sale Information TBD.
Adult Ticket: $95.00
Keiki Ticket (Ages 3-13): $35.00
Keiki under 3 y/o: Free admission.
Additionally, various Sponsorship Levels ranging from $1,750 to $5,000 are available for businesses and individuals seeking to contribute and gain recognition for their generosity.
The date is approaching fast and we’re making preparations.
Don’t miss out!
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Big City Diner is 100% locally owned and award-winning family restaurant chain based in Honolulu. It always a favorite item for everyone in its menu.
Born and raised in Oahu, Executive Chef Lee Andrada has moved his way up the ladder in the kitchen to become an exceptional Chef. Andrada is passionate about creating delicious food and putting his heart in every dish that is served here at Café Julia.
Da Spot is versed in creating a wide assortment of ethnic foods that sparks interest in their customer's palates. Da Spot provides imaginative cuisine in exotic styles of egyptian, greek, french, italian, indian, thai, malaysian, ethiopian, american, hawaiian, japanese, chinese, korean, pacific rim, fusion and many others. They will be offering a main dish and a dessert.
Katsu sandwiches are a food craze that took the social media world by storm. Named one of the island’s best sandwiches Katsu Sando 808’s menu is made up of four main items: Tonkatsu Sando, Chicken Katsu Sando, Wagyu Menchi Katsu Burger, and Tamago Sando. It may be small, but each dish is made to perfection every time.
Maile’s Thai Bistro has been proudly serving authentic Thai food since 2008.
Maile's Thai Bistro has made it a mission to serve a variety of delicious food, provide excellent customer service.
Pão de Quejio is made with the natural cassava root, or tapioca flour which is root native to North Brazil. The best part of all - it's gluten-free! It is also made with simple, all-natural ingredients. Our blend of quality Parmesan cheese and tapioca flour creates a fluffy, warm inside with a baked, crispy outside.
Dave and Buster's is a full-service Family-friendly restaurant offering a sports-bar-style setting that serves American food. This vendor will bring a selection of dishes from their own menu for everyone to enjoy.
American-Chinese cuisine with bold flavors and fresh ingredients are freshly prepared, every day.
Located in Kaimuki, this restaurant offers award-winning tacos and an authentic Taquero experience for our guests.
World champion and award winning Gelato, Belgium Waffles, Crepes, “Illy Coffee”, Italian paninis and plenty of vegan choices. Il Gelato will hand-pick the best selections from their menu for this fun festival.
Kāhala Nui offers the finest in gourmet, island-style cuisine and casual dining to their residents. This is a great opportunity for the community to enjoy the quality dishes they have to offer.
Wolfgang Zwiener brought Wolfgang’s Steakhouse to Hawaii in 2009 and continues to offer delicious dry-aged steak favorites. For this event Wolfgang's is bringing their Steakhouse Proprietary Bacon, Signature steak sauce, on creamy mashed potatoes
Locally Crafted Food. Win-Spuntino is an Italian restaurant located in the Market City Shopping Center. They serve huge portions at a reasonable price in a fast-casual setting. For our festival, Win-Sputino is preparing two plate options: Chicken Alfredo with Broccoli and Spaghetti with Meatballs and Meat Sauce.
Kamitoku has a history of Gyu-kotsu ramen for more than 60 years in Tottori Prefecture.
A bowl of ramen with a nostalgic flavor, sweetness and aroma unique to beef. For this festival, Kamitoku will be serving Beefy Shoyu Lite, their original shoyu ramen since 1949.
Open since 2003, Kona Brewing Co's pub is set on the docks of the Koko Marina and provides outstanding views of the marina and its lush, green backdrop. This pub has a vast of delicious options, and for this festival they are making a special pulled pork sliders on a taro bun. Can't miss that!
Year after year, our attendees have enjoyed our partnership with Kona Brewery Co. From beer to seltzer, their Liquid Aloha will always be island-inspired, refreshing and easy-drinking.
VIP Parking will be at MSOS Campus
Additional Parking at Kalani High School
FREE Shuttle between Parking Lot and Festival
4470 Aliikoa Street, Honolulu, Hawaii 96821, United States
Come and experience this festival yourself!
You won't regret it
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